Baking with yoghurt: Our best cake, slice and muffin recipes

Nici Wickes says that this is the only chocolate cake recipe you’ll ever need! It makes a high, moist, dense cake that keeps well and can be decorated in so many ways

This is one of those lemon yoghurt cakes that has it all – punchy flavour from the passionfruit and lemon, an incredible texture, and it keeps well. Nici Wickes' lemon passionfruit cake is a winner

This lemon yoghurt cake is a zingy delight - that lemon curd frosting is absolute heaven!

Nici Wickes' chocolate and yoghurt cake recipe is rich and keeps well for days. It’s a step up from the favourite one-egg chocolate cake, but just as easy and fail-safe. Serve with icing or ganache

These delicious low-fat slices are perfect for breakfast on-the-run, a school lunchbox snack or morning tea with a cup of coffee.

We can’t rave about this cake enough! It’s so easy to make and has a beautiful high rise, a delicate, moist crumb plus it tastes phenomenal thanks to the lemon/blueberry combo.

Put this season's stone fruit to delicious use with this peach cake recipe. Spiked with honey and yoghurt, then topped with pistachios, these little cake pots are the perfect gluten-free bake

This delicious and impressive looking mandarin upside-down cake is a little tricky to make but is oh so worth it. Better still it is gluten-free so everyone can enjoy it. Use a microplane to zest the fruit for best results.