Girls’ night in

Velvety coconut crème patisserie, pineapple compote, crispy meringue, and crunchy Tim Tam crumbs are layered into a tropical dessert delight. Recipe by In Rhi's Pantry.

Serve this shake in a tall glass and let Tim Tam Espresso Martini biscuits give you the ultimate afternoon pick me up. Recipe by Happy Mum Happy Child.

Moist Chocolate cupcakes with a Strawberry Champagne Tim Tam nestled inside, topped off with a swirl of Strawberry champagne butter cream – Heavenly.

Tim Tam Espresso Martini biscuits are the ultimate after dinner indulgence, either on their own or as part of this luxurious cheesecake. Recipe by NZGIRL.

Tim Tam Strawberry Champagne biscuits form the base for this cool retro-styled slice that will turn afternoon tea into an event. Recipe by High Tea With Dragons.

Tim Tam Pina Colada biscuits are the perfect accompaniment to this tropical fruit parfait. They’re easy to make: simply layer the parfait components into glasses and serve with an indulgent Tim Tam Pina Colada biscuit or two on the side. Recipe by The Style Insider.

Girls’ night in isn’t complete without a sweet treat... or six. Taste, Woman’s Day and Arnott’s Tim Tam invited six bloggers to create a dish inspired by the new Tim Tam mocktail biscuit range. We were lucky enough to meet the bloggers and try their delicious creations using the Pina Colada, Strawberry Champagne and Espresso Martini flavours.