Breakfast

Recipe

Smashed avocado and edamame on toast

Add some oomph to avocado on toast with this delicious recipe. In a twist on the classic combo, edamame, avo, lemon and chilli are mashed and spread on grainy toast. Enjoy for breakfast, brunch or a hearty snack

Food|Mar 27, 2017

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  • Recipe

    Mushroom omelettes with spinach and brie

    Rise and shine with this delicious mushroom omelettes with spinach and brie recipe! Simple yet flavour-packed, these omelettes make the perfect breakfast for two

    Food|Mar 21, 2017

  • Recipe

    Tuna and za’atar Scotch eggs

    Add a twist to the classic Scotch egg with this tuna and za’atar Scotch eggs recipe. Serve with Lebanese bread, yoghurt, cucumber and extra spring onion for a tasty meal at any time of the day

    Woman's Day (NZ edition)|Mar 20, 2017

  • Recipe

    Baked salmon and egg pots

    This recipe for baked salmon and egg pots packs a protein punch! Serve with buttery toast soldiers for a comforting weekend breakfast or bunch

    Woman's Day (NZ edition)|Mar 20, 2017

  • Recipe

    Egg and salami pizzas

    我t’s no yolk – this easy egg and salami breakfast pizza recipe creates a magical meal that's perfect for the whole family to enjoy. Plus, it's ready to devour in just 25 minutes!

    Woman's Day (NZ edition)|Mar 19, 2017

  • Recipe

    Prawns benedict

    For a filling yet scrumptious weekend breakfast or brunch, try this easy prawns benedict recipe

    Food|Mar 08, 2017

  • Recipe

    Crepes with spiced honey yoghurt

    Start your weekend off in the French fashion with this delicious crepe recipe. Serve for brunch filled with spiced honey yoghurt, sprinkled with almonds and dusted with icing sugar

    New Zealand Woman's Weekly|Mar 06, 2017

  • Recipe

    Best ever honey nut granola

    Full of whole grains, nuts, seeds and delicious dried fruits, this honey nut muesli is perfect for a sweet wholesome breakfast.

    Food|Feb 28, 2017