This honey baklava is flaky, crisp, nutty and tender and isn�t overly sweet. A small slice of baklava goes a long way, especially with a cup of strong coffee or a hot cup of tea.
There's no Christmas without a fruit cake, so delight your friends and family this year with this traditional and oh-so delicious Christmas cake recipe.
Named after the Russian ballerina, the pavlova is a familiar and well loved Antipodean dessert. You can experiment with all kinds of fruit toppings, but berries and cream is always a winner.
This lemon curd crepe cake is a deliciously sophisticated version of pancakes with lemon and sugar. Be sure to cook the curd gently over simmering water, and don't let the bowl touch the base of the pan.
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