年代erves 10 Or More

Tasty beef burgers

Burgers have a bit of a bad image, mainly due to fast-food chains using highly processed ingredients and loads of fat. In fact, burgers are a wholesome and well-rounded meal if made with quality ingredients. Lean beef, salad vegetables, the bread of your choice – it’s all good, healthy stuff. Some people swear by beetroot on a burger, while others love pineapple, bacon and egg or a whole range of salads. However you like them, they’re a delicious family favourite.

Australian Women's Weekly|Aug 25, 2010

年代ubscribe to
  • Blinis with smoked salmon

    Blinis are a classic canape. Kick the party off right with bite-sized pancakes topped with delicious sour cream, smoked salmon and chives.

    Australian Women's Weekly|Jul 11, 2010

  • Chocolate fudge cake

    For a real chocolate rush, try this rich cake with warm sauce.

    Australian Women's Weekly|Jul 06, 2010

  • 祖母在圣诞蛋糕

    My mum recently handed me a real treasure – an exercise book that was used for recipes by my great-grandmother. I never knew my great-grandmother, but I certainly recognise some of her recipes from my visits to Nan’s house. It has been compiled with patience and love, and gives me an insight into a woman I never met. It is a privilege to now have her cookbook. This cake is from an era where home cooks were incredibly frugal, as everyday ingredients, such as butter, were in short supply.

    Australian Women's Weekly|Jul 06, 2010

  • Apricot coconut slice

    For about the cost of a box of six muesli bars, you can make this delicious slice. It can be cut into individual portions, wrapped and frozen.

    Australian Women's Weekly|Jul 06, 2010