Caramel

Sticky peanut popcorn blondies

You've never seen blondies like this before. Salty popcorn, sweet white chocolate, nutty peanut butter and sticky caramel are all baked into an indulgent bar in this decadent recipe. Photography by: Jani Shepherd/Gatherum Collectif

New Zealand Taste|3月29日, 2017

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  • Caramel and cinnamon brioche scrolls

    You've never had scrolls like this before. This caramel and cinnamon brioche scroll recipe produces irresistibly fluffy, golden goodies. Serve warm for ultimate enjoyment

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