This moreish recipe sees button mushrooms baked to perfection then crumbed to create delicious little 'popcorn' snacks. Serve with sweet chilli and honey soy dipping sauce for the ultimate party bite
Love haloumi? This 20 minute pizza recipe is irresistible for vegetarians and meat eaters alike! Mushrooms and haloumi come together perfectly to create a simple yet sophisticated weeknight meal
Make dinner time delicious with this creamy mushroom gnocchi recipe. Ready in just 35 minutes, this is the perfect fuss-free vegetarian meal. Serve topped with parsley crumble and enjoy
Love risotto, hate stirring? This delicious oven-baked mushroom and chicken risotto recipe makes easy work of creating this Italian classic. Serve with seasonal greens for a perfect family dinner
This mushroom tart recipe will be a favourite for vegetarians and meat lovers alike. Spiked with balsamic vinegar and soy sauce, this tart has a rich umami flavour that's simply irresistible
Breakfast, lunch or dinner - you can't go wrong with mushrooms! Whether you want good old-fashioned mushrooms on toast or to try making a tart from scratch, these recipes are here to help.
From creamy, rich soup to light Asian-inspired broth, these mushroom soup recipes are sure to go down a treat. Serve for the ultimate warming dish on chilly nights.
Is it a pie or is it a tart? Nici Wickes' mushroom and onion tart recipe uses scone dough as the “pastry” – spread haphazardly over the pan, tarte Tatin-style but much less fiddly. It all works a treat and is darn delicious
Adding miso to butter to this quinoa recipe is a lovely way to inject a little umami into everyday eats. Thickly sliced flat mushrooms are used in this dish, but any mushroom will do. Created by Emma Galloway for Taste magazine
This butternut strudel recipe creates a delicious, comforting vegetarian meal. Spiked with herbs and studded with nuts, this strudel is best served warm with a fresh side salad
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