The humble sandwich gets a modern makeover in this recipe. The chilli adds a spicy kick but you might want to leave it out if you're making this recipe to go in kids' lunchboxes!
With a delicious herb butter sauce, zesty lemon tang and a spicy chilli kick, these prawn pots served with a crusty baguette are sure to impress your guests.
The unbeatable combination of fresh prawns, golden chat potatoes creamy avocado and a homemade cocktail sauce makes this dish the perfect starter for a warm Summer dinner.
Any pasta dish that can be on the table in 15 minutes is worth adding to your repertoire. This contemporary dish uses crab but it would work a treat with any canned fish.
Fresh, tasty and nutritious, mussels are simmered in a fragrant white wine sauce and tossed through fresh greens. Drizzled with a zesty lemon and chilli dressing, this salad is perfect served as a light lunch or dinner on a warm Summer's day.
Perfect for a quick mid week meal, this crispy skinned fish is beautiful served up with a fresh and fragrant tomato and onion sauce and steamed potatoes.
.gif?width=275&height=&mode=crop&quality=75)
