Sugar

Apricot and honey bread

This beautiful sweet loaf is packed full of fruit and nuts, and is best enjoyed served warm or toasted with a spread of butter.

Woman's Day|Sep 29, 2014

Subscribe to
  • Frozen lemon souffles

    添加一个清新柑橘活力夏天dest with these elegant frozen mousse delights, incorporating lemon and Italian-style meringue.

    Australian Women's Weekly|Sep 29, 2014

  • Apple teacake

    Indulge in this delicious fluffy apple cake infused with ginger and vanilla, perfectly layered with stewed apple and fresh cream.

    Woman's Day|Sep 29, 2014

  • Individual pear strudels

    A beautiful golden and flaky pastry surrounds a warm cinnamon pear filling. Stuffed with creamy ricotta and dusted with icing sugar, these individual strudels are the ultimate fast dessert!

    Australian Table|Sep 29, 2014

  • Apricot and pistachio tarts

    The unbeatable combination of crunchy pistachios and sweet, soft apricots is snuggled in a sweet, crumbly golden crust. Irresistible served warm with a dollop of vanilla ice-cream.

    Woman's Day|Sep 29, 2014

  • Sticky date pudding

    Add a delicious crunch to the classic sticky date pudding with roasted nuts.

    Australian Women's Weekly|Aug 29, 2014

  • Iced watermelon and ginger zinger

    Cool, fruity, zesty and refreshing - this alcohol-free iced watermelon and ginger zinger is the perfect punch bowl to share with friends at a warm Summer party.

    Australian Table|Aug 29, 2014

  • Christmas blondies

    Enrich and sweeten the festive season with these scrumptious fruit, almond and white chocolate brownie-like squares. They don't exclusively need to be dessert either.

    Australian Women's Weekly|Aug 29, 2014

  • Chocolate peppermint slice

    Recreate a childhood favourite with this divine chocolate and peppermint slice recipe that is wonderful sliced and shared with loved ones over a pot of tea.

    Australian Women's Weekly|Aug 29, 2014

  • Baked caramel custards with roasted pears

    This creamy caramelised and baked mixture, enjoyed alongside juicy, sweet pears, is the ideal afternoon pick-me-up or pleasurable dessert.

    Australian Women's Weekly|Aug 29, 2014