Smooth, creamy and fruity, there are few breakfasts more enjoyable than the humble bircher muesli. Full of wholegrain godness and topped with blueberries and yoghurt, this healthy breakfast is utterly delicious and will keep you fueled for the day.
Just like grandma used to make it, delicious coconut ice for a pretty tea party. Coconut ice is traditionally made with copha, but this version uses condensed milk, which is lower in fat and produces just-as-tasty results.
Fresh fruit is a lunchbox staple. This simple fruit salad makes 4 servings and you can choose which fruit you use depending on the season. In hot weather, pack with an ice block to keep the food cool.
With only three ingredients and just five steps this dessert is sure to be a repeat offender. With fresh berries, vanilla ice cream and melted white chocolate it's a festive treat you won't want to resist.
Recreate a childhood favourite with this divine chocolate and peppermint slice recipe that is wonderful sliced and shared with loved ones over a pot of tea.
Cool, creamy and packed full of sweet, juicy cherries, this beautiful vanilla ice-cream is swirled with honey glazed almonds and white chocolate chunks for extra flavour and texture.
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