Lemon

Spicy Portuguese-style barbecued chicken with lemon potatoes

Succulent and juicy with a kick of spice, Nici Wickes' grilled-to-perfection chicken recipe is sublime. Serve with crispy barbecued potatoes and charred, juicy lemons for the ultimate summer meal

New Zealand Woman's Weekly|Jan 26, 2018

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  • Rich pistachio scones with lemon curd mascarpone

    Scone lovers won't be able to resist this pistachio scone recipe. Spiked with pistachio nuts and paired with lush lemon curd mascarpone, these golden scones are perfect served with a hot cuppa

    Woman's Day (NZ edition)|Dec 03, 2017

  • Lemon curd, mixed berry and coconut tart

    This lemon curd tart recipe creates a zesty sweet treat that's ready in minutes! Paired with coconut and studded with mixed berries, this tart is delicious dusted with icing sugar and served in slices

    Woman's Day (NZ edition)|Dec 03, 2017

  • No-bake ginger and lemon curd cheesecake

    Love lemon curd? This no-bake ginger and lemon curd cheesecake recipe is a must-try. Serve in generous slices at your next sweet occasion with cream or ice cream for a truly decadent treat

    Woman's Day (NZ edition)|Dec 03, 2017

  • Mum's lemon and ginger shortbread biscuits

    Nici Wickes shares her mum's favourite biscuit recipe. Meltingly good shortbread is jazzed up with some ginger and zesty lemon to create perfectly golden little cookies. Be sure to enjoy with a cuppa!

    New Zealand Woman's Weekly|Nov 26, 2017

  • Little lemon curd and ricotta cakes with nutty topping

    These little lemon curd and ricotta cakes are very more-ish! This Nici Wickes recipe is perfect for sharing; serve with softly whipped cream and lemon curd for a true afternoon tea treat

    New Zealand Woman's Weekly|Oct 19, 2017

  • Nana’s lemon meringue pie

    Nici Wickes pleaded with her mum to resurrect this favourite from her childhood - her nana's beloved lemon meringue pie recipe. Serve cool or warm with whipped cream - it's too delicious to miss!

    New Zealand Woman's Weekly|Aug 31, 2017

  • Lemon berry slab

    This recipe sees sticky lemon slice spiked with blueberries to create a perfect fruity little number. A slice or two of this slab is just the perfect, zesty wee thing to have with a hot cup of tea. Photography by Jani Shepherd/Gatherum Collectif

    New Zealand Taste|Aug 30, 2017

  • Lemon rice with spiced lamb meatballs

    这个柠檬水稻配方创建di多才多艺的一面sh that can be enjoyed hot or cold. Serve with homemade spiced lamb meatballs for a delicious weeknight meal that's ready in under an hour

    Food|Aug 23, 2017

  • Lemon and gin custard squares

    The classic Kiwi custard slice gets taken to a whole new level in this delicious recipe. Thick, silky custard squares are drizzled with a lemony gin glaze and topped with zesty dried lemon slices

    Food|Aug 23, 2017