Mince

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  • Chilli con carne

    This is the ultimate midweek meal – tasty, filling and quick to make. Experiment with different toppings such as cheese, guacamole, sour cream, sweet chilli sauce or a fresh homemade salsa.

    New Zealand Woman's Weekly|Feb 26, 2014

  • Lebanese lamb burgers

    Add some spice to your classic burger with these lamb mince patties, filled with chilli-paste, garlic, and topped off with some Greek-style yoghurt.

    Australian Women's Weekly|Feb 17, 2014

  • Lemon chicken rissoles

    These zesty lemon chicken rissoles are full of flavour, take less than 30 minutes to make and are perfect for lunch or dinner.

    Australian Women's Weekly|Feb 17, 2014