用大火炒

Tamarind, pineapple chicken and prawns

In this fragrant Asian stir-fry, thinly sliced chicken is tossed with fresh prawns, greens and juicy pinapple with a sweet, sticky sauce to create a quick and tasty meal.

Woman's Day|May 29, 2014

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  • Asian fish curry

    This wonderfully fragrant Asian curry combines the flavours of coconut cream, curry paste and tender flaked fish to bring you a delicious warming dinner.

    Woman's Day|May 29, 2014

  • Braised beef with broccolini

    This simple stir-fry combines melt-in-your-mouth beef with mushrooms and tender broccolini. Ready to eat in less than 30 minutes, it's the perfect weeknight dinner.

    Woman's Day|May 29, 2014

  • Braised pork fillet

    The rich flavours of China transform pork fillet into a mouthwatering Asian feast.

    Woman's Day|May 29, 2014

  • Teriyaki and sesame chicken

    This simple Japanese style dish makes a delicious family meal ... or make it to wow your dinner guests.

    Woman's Day|May 29, 2014