Sugar

Mango pancakes

Take your taste buds on a summer holiday with this fruity treat. These warm pancake parcels are filled with creamy vanilla ice cream and fresh mangoes that are sure to please for breakfast or tea.

Australian Table|Dec 30, 2014

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  • Barbecued tropical fruit with rum sauce

    Beautiful tropical summer fruit is caramelised on the grill and is perfect served drizzled with a sweet coconut rum sauce and a scoop of vanilla ice-cream.

    Woman's Day|Dec 30, 2014

  • Peach and lime sorbet

    Sweet, zesty and refreshing all in one scoop - this divine peach and lime sorbet is easy to make and perfect for a warm Summer afternoon.

    Woman's Day|Dec 30, 2014

  • Baked stuffed apples with creme anglaise

    Sweet, juicy baked apples are stuffed with sweet sultanas and crunchy walnuts, this delicious dessert is wonderful served with a rich vanilla creme anglaise sauce.

    配方s Plus|Dec 30, 2014

  • Plum and almond upside-down cake

    Turn your day around with this sublime vanilla butter cake, topped with juicy plums and flaky almonds.

    Australian Women's Weekly|Dec 30, 2014

  • Choc-orange shortbread biscuits

    Give your shortbread biscuits a twist by adding orange zest and dipping in dark chocolate. A sweet treat for afternoon tea that family and friends will love.

    配方s Plus|Dec 30, 2014

  • Apple and berry crumble

    Indulge in this classic dessert and enjoy the textures of warm, stewed fruits with a crumbly sweet topping. Perfect for a Winter's night!

    配方s Plus|Dec 30, 2014

  • Iced Christmas cupcakes

    Making these cute Christmas treats is truly a piece of cake. The special skill comes in adding the festive decorations. You'll need star and snowflake cutters, edible gold paint and a small brush. Bon Noel!

    Australian Women's Weekly|Dec 30, 2014

  • Apple and vanilla sponge pudding

    Whip up a beautifully sweet dessert for the family in no time at all with this apple and vanilla sponge pudding

    Woman's Day|Dec 30, 2014

  • Chocolate volcano puddings

    These explosive lava cakes ooze an addictively rich stream of chocolate, rum and raisins. Delve beneath the surface if you dare.

    Australian Women's Weekly|Dec 30, 2014