Recipe

Beef tacos

An old family favourite, Beef tacos are easy peasy and perfect to share amongst loved ones. The best part? Everyone gets to choose the fillings they love!

  • 10 mins preparation
  • 10 mins cooking
  • Makes 12
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Ingredients

Beef tacos
  • old el paso ™ taco kit
  • 1 small onion, finely chopped
  • 500 gram lean beef mince
  • 1 medium carrot, grated
  • 400 gram can tomatoes
  • lettuce, shredded
  • 1/2 punnett cherry tomatoes
  • 1 cucumber, finely chopped
  • 1/2 cup chopped fresh coriander
  • 1 cup grated cheddar cheese

Method

  • 1
    Heat a little oil in a pan and cook onion until soft. Add mince and cook stirring with a wooden spoon to break up mince, for 5 minutes or until browned. Add Taco Seasoning, carrot and tomatoes, simmer for 2 minutes or until sauce thickens.
  • 2
    Heat Taco shells according to pack directions.
  • 3
    Combine cherry tomatoes, cucumber and coriander in a small bowl. Fill Taco shells with cooked mince, lettuce and cherry tomato and cucumber mixture. Drizzle with Taco sauce and top with cheese.