Recipe

Cos hearts with green goddess dressing

  • 20 mins cooking
  • Serves 4
  • Print
    Print

Ingredients

Cos hearts with green goddess dressing
  • 1/2 medium_piece avocado
  • 2 tablespoon whole-egg mayonnaise
  • 2 tablespoon fresh chervil, chopped
  • 1 tablespoon fresh chives, chopped
  • 1 small_piece shallot, chopped
  • 1/4 cup water
  • 1 tablespoon extra virgin olive oil
  • 1 teaspoon olive oil (extra)
  • 10 slice proscuitto
  • 2 baby cos lettuce hearts
  • 1/4 cup fresh chervil (extra)

Method

Cos hearts with green goddess dressing
  • 1
    Blend or process avocado, mayonnaise, chervil, chives, shallot, water and extra virgin olive oil until smooth, season to taste.
  • 2
    Heat 1 teaspoon olive oil to a large non-stick frying pan over high heat, cook prosciutto, in batches, 1 minute each side or until crisp, drain on paper towel. Quarter lettuce hearts lengthways, arrange on a platter. Coarsely crumble crisp prosciutto over, then drizzle with dressing. Scatter with ¼ cup extra fresh chervil leaves.