Recipe

Melon salad with lime syrup

Nov 30, 1975 1:00pm
  • 30 mins cooking
  • Serves 4
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Ingredients

Melon salad with lime syrup
  • 1/4 medium_piece (1.5kg) watermelon
  • 1/2 large_piece (1.3kg) rockmelon
  • 1/2 large_piece (900g) honeydew melon
Lime syrup
  • 1/3 cup (75g) firmly packed brown sugar
  • 2 teaspoon lime rind, finely grated
  • 1/4 cup (60ml) lime juice
  • 1/3 cup (80ml) water

Method

Melon salad with lime syrup
  • 1
    Make lime syrup. Stir ingredients in small saucepan over low heat until sugar dissolves, cool 15 minutes.
  • 2
    Meanwhile, remove skin and seeds from melons, cut into chunks.Combine melons with lime syrup in large bowl, toss to coat in syrup.

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