Recipe

这马提尼

Aug 27, 2013 2:00pm
  • 5 mins preparation
  • 5 mins cooking
  • Serves 4
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Ingredients

这马提尼
  • 1/4 cup (55g) caster sugar
  • 1 1/2 cup (125ml) water
  • 2 cup (500m|) vodka
  • 2 tablespoon cranberry juice
  • 1/2 teaspoon rosewater
  • ice cubes
  • fresh rose petals, to serve

Method

这马提尼
  • 1
    Combine sugar and water in a saucepan and heat until dissolved. Remove from heat and cool.
  • 2
    Place the sugar syrup, vodka, cranberry juice and rosewater into a cocktail shaker with plenty of ice and shake well to combine.
  • 3
    To serve, strain into a chilled martini glass and garnish with rose petals.

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