Recipe

西葫芦gems with orange honey butter

Mar 31, 2010 1:00pm
  • 10 mins preparation
  • 10 mins cooking
  • Makes 24 Item
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Ingredients

西葫芦gems with orange honey butter
  • 30 gram butter
  • 2/3 cup (150g) caster sugar
  • 1 egg
  • 1 small (90g) zucchini, finely grated
  • 2 tablespoon dried currants
  • 1 1/4 cup (185g) self-raising flour
  • pinch ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup (60ml) milk
Orange honey butter
  • 100 gram butter, softened
  • 2 tablespoon grated orange rind
  • 2 tablespoon orange marmalade
  • 1/2 teaspoon mixed spice
  • 2 tablespoon honey

Method

西葫芦gems with orange honey butter
  • 1
    Beat butter, sugar and egg in small bowl with electric mixer until just combined. Stir in zucchini and currants, then sifted flour and spices with milk in two batches.
  • 2
    Drop tablespoons of mixture into hot gem irons.
  • 3
    Preheat oven to 200°C (180°C fan-forced); bake 10 minutes. Turn onto wire rack.
  • 4
    To make orange honey butter; beat butter and rind in small bowl with electric mixer until smooth; stir in remaining ingredients.
  • 5
    提供温暖与橙色宝石蜂蜜黄油。

Notes

Heat ungreased gem irons in hot oven for 5 minutes just before use; grease with cooking oil spray.

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