Recipe

Passionfruit and banana sundae

You can make this divine passionfruit and banana sundae using your own meringues, or with a packet of ready-made mini-pavlova shells. Either way, it's a quick, fruity and delicious dessert any night of the week.

  • 15 mins preparation
  • Serves 4
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Ingredients

Passionfruit and banana sundae
  • 300 millilitre thickened cream
  • 2 tablespoon lemon-flavoured spread
  • 50 gram mini pavlova shells, coarsely chopped
  • 1/2 cup (125ml) passionfruit pulp
  • 4 (520g) bananas, coarselylem chopped

Method

Passionfruit and banana sundae
  • 1
    在一个小bowl, beat cream and lemon spread with electric mixer until soft peaks form.
  • 2
    Layer lemon cream, pavlova pieces, passionfruit and banana among serving glasses.